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The Salem Wine Co. Pinot Noir is sourced from 3 vineyards within the AVA of Eola-Amity Hills. Beginning with our biodynamically farmed Seven Springs estate vineyard, the blend is augmented...
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The 2016 Gamay Noir El Dorado is delicate, light on its feet and gracious. In some vintages, the Gamay offered more fruit depth, but in 2016 readers will find a...
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Just outside the boundaries of Ribera del Duero, Quinta Sardonia sits at 850m above sea level. It’s 17 ha in size, was planted in 1998, and is farmed biodynamically. There are...
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From 75 year-old vines planted on blue granite, silt and clay at the foot of the hill (under the famous windmill of Moulin-a-Vent), this wine is fermented and aged in...
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Billiot's NV Brut Rosé Grand Cru is powerful and tightly wound, with a great interplay of tension and Ambonnay power. Cranberry, chalk, white pepper and mint are some of the...
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With this Pinot, Anthill Farms looks to create a food-friendly, nuanced wine that represents the unique character of the Anderson Valley. Bright and approachable with light herbacious notes and earthiness, this...
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From the Granite-rich Dao region of Portugal, this 100% Touriga Nacional from Quinta da Falorca is exceptional. A wine of controlled power and finesse, leaning a bit toward the Burgundian,...
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The other great terroir of Chaintré (with Le Clos Reyssié) is unquestionably the climat les Chevrieres. We are lucky to be able to offer you this new cuvée located on a...
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Intensely aromatic, the varietal character says Zinfandel like few others. Violets, berries, pepper, licorice, clove and nutmeg aromas complement the rich characters created by aging in large Hungarian oak barrels....
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The value-priced Crozes Hermitage Cuvee Particuliere Blanc, of which there are over 1,000 cases, checks in as 100% Marsanne that was aged ten months in a combination of foudre and...
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Encircled between steep cliffs and rocky outcroppings, the village of Saint Romain was one of the first vineyard sites of the Celt and Gallo-Roman peoples. This wine is blended...
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Chateauneuf-du-Pape blanc is always a rare offering, and the total production of CDP white is only 7% of the total wine production for the appellation. Domaine de Beaurenard, however, has been...
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This entry-level Riesling from Alzinger shows so well the distinctness of Wachau Riesling. Always crystal clear, stimulating and extremely drinkable (glug glug), it's loaded with stone fruit, herbs and citrus...
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This single-vineyard Gruner is elegant and dynamic, with tons of spice, salinity and tropical fruit aromas. The palate is lively and tense, with cool fruit flavours and great acidity, which...
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From old vines in the Moulin aux Moines vineyard, this is the flagship wine of the domaine. More darkly set than the young vines cuvée, this is a wine with great...
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From young vines in the Moulin aux Moines vineyard, this is an excellent value and shows the quality of the micro terroir within the domaine. This has bright fruit, fine...
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This is smoky and minerally, with great richness. The palate is loaded with lemon/lime and crushed rock notes, and this wine has incredible energy and tension. The citrusy notes give a nice...
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From a single vineyard of Chardonnay vines ranging in age from 30 to 100, this east-facing plot of organic and biodynamic vines creates a fantastic example of top Macon wine....
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This Rosso di Montalcino is pure, unadulterated, beautiful Sangiovese. Bright and fresh, with red fruits, earth, leather and spice notes. There is excellent structure here, and this wine can age...
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This Rosso di Montalcino is pure, unadulterated, beautiful Sangiovese. Bright and fresh, with red fruits, earth, leather and spice notes. There is excellent structure here, and this wine can age...
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Giuseppe Russo only makes one white wine, a blend of mostly Carricante (70%), with 5 or 6 other varietals making up the other 30%. It is a lovely and exotic...
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This is the entry-level wine from Giuseppe Russo, but it is in no way a 'basic' wine. A blend of his three single vineyards (Feudo, Feudo di Mezzo, San Lorenzo),...
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This was Giampaolo Tabarrini's first Sagrantino, which brought him early critical acclaim. The grapes come from a silt-rich and clay soil, well exposed to the southeast, guaranteeing perfectly ripened grapes...
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This is not Sagrantino’s younger brother; it is a flavorful and age worthy wine in its own right, with great dignity and much potential. The fusion of traditional grapes, Sangiovese...
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