$55.00
Silky, seamless and dry, o!ering intense Meyer lemon and intriguingly delicate pear flavors. Pure and sharply focused, with outstanding finishing clarity and stony persistence. This graceful, finely balanced Cava delivers...
$47.00
This unique Touriga Nacional-based rosé is bright and zesty, noted with flavors of juicy melon, citrus rind, and tart strawberries. Mineral-driven acidity and a saline-tinged finish make this thirst-quenching wine...
$57.00
Ruby Red Grapefruit crunch riding with tropical vibes. The lively hit of citrus pops immediately in the mouth followed by riper, thicker textures and flavors. A more savory, adult version...
$58.00
Thibault Liger-Belair's Moulin-à-Vent Vieilles Vignes comes from 60- to 80-year-old vines. It has a very subtle and complex bouquet of blackberry, boysenberry and mineral scents that unfold in the glass....
$65.00
This 2022 Syrah is a gorgeous example of the variety, coming from some of the best Syrah vineyards in California. The backbone for the wine is the Rancho Arroyo Grande...
$57.00
If Stolpman's Love You Bunches Sangiovese is served and chilled and tasted with an open mind, I believe this wine is irresistible. If you dare to disagree, taste this new vintage. Ka...
$44.00
This Pink tinged with both fiery bright red and fuzzy, happy peachiness. Aroma: Bright red fruit jumps out of the glass with a leap of invigorating energy. This wine...
$58.00
Luca and Elena have always been particularly invested in Barbera d’Alba as they were among the first to invest in it seriously. They believe strongly in the potential of this...
$45.00
From a unique vineyard site in Monforte d’Alba surrounded by unmatched biodiversity and clay and limestone soils, these Nebbiolo vines cascade down from the church of San Sebastiano towards the...
$69.00
Cruse Wine Co. is a small but very highly regarded winery in Sonoma making some top red blends, pet-nat and some of the best traditional sparkling wines in California. Owner/winemaker...
$54.00
Vibrant blackberry and cherry liqueur aromas are enhanced with suggestions of cracked pepper, pungent flowers and smoked meat. Juicy black/blue fruit and allspice flavors show very good energy and become...
$59.00
Puro Rofe is a collaboration among local, like-minded grape growers Rafael (Chicho) Mota, Ascension Robayna, and Pedro Umpiérrez. They tend vineyards surrounding Los Volcanes in La Geria, Tinajo, Masdache, and...
$40.00
The Lirac 'la Dame Rousse' is one of the most important wines in this entire appellation. It is a unique blend of close to equal parts Grenache, Syrah and Mourvèdre...
$56.00
At Lucien Crochet the emphasis is on creating wines of finesse and complexity that are faithful to both terroir and vintage. One of two Sancerre red wines in their portfolio,...
$69.00
Azelia's Barolo is a gorgeous, entry-level offering. Orange peel, cinnamon, rose water, herbs, sweet red berries and mint give its distinctive, lifted personality. Silky and gracious, the style is very...
$67.00
Mineral-driven aromas of ripe black/blue fruits, peony, olive and exotic spices on the nose. Sappy and focused on the palate, offering gently sweet, mineral-kissed cherry and blueberry flavors that deepen...
$58.00
The Sandhi Central Coast Chardonnay is the beating heart of their efforts in California. Vinification is the same as the single vineyard selection, and is a fantastic example of the...
$67.00
Hub, named after jazz trumpet player Freddie Hubbard because the wine comes from a higher and rockier place in the village of Guarilihue and Parra considers Hubbard the most audacious...
$67.00
The single-vineyard Cinsault Newk was named for musician Sonny Rollins Newk, for Parra, the wildest jazz musician of recent times. He says he finds the wine wild, full of energy...
$65.00
Pedro Parra's 'Trane' has a tangy, spicy and racy nose with a fine twist of white sesame to the strawberries, crushed stones, white pepper and pomegranate. The most peppery and...
$67.00
Pedro Parra is a PhD in dirt. He spends a great deal of his day down a giant trench (called a calicata) studying the sub-soils of different wine regions around...
$44.00
This single vineyard Beaujolais from Julienas is brilliant violet. Vibrant, mineral-accented red and blue fruit, candied rose and baking spice qualities on the perfumed nose. Pliant, gently sweet black raspberry,...
$51.00
Piedrasassi's Syrah Santa Barbara County is made with fruit from younger vines and gets bottled earlier than the others in the portfolio. Medium to deep ruby-purple, the nose offers fresh...
$62.00
Vadio's sparkling wine is made in the traditional Champagne method so it lends to a rich mouthfeel and notes of toasted hazelnuts and brioche. Grown from 30 year old vines,...
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