This unique Touriga Nacional-based rosé is bright and zesty, noted with flavors of juicy melon, citrus rind, and tart strawberries. Mineral-driven acidity and a saline-tinged finish make this thirst-quenching wine...
Thibault Liger-Belair Moulin-a-Vent les Vieilles Vignes
$58.00
Thibault Liger-Belair's Moulin-à-Vent Vieilles Vignes comes from 60- to 80-year-old vines. It has a very subtle and complex bouquet of blackberry, boysenberry and mineral scents that unfold in the glass....
This single vineyard Beaujolais from Julienas is brilliant violet. Vibrant, mineral-accented red and blue fruit, candied rose and baking spice qualities on the perfumed nose. Pliant, gently sweet black raspberry,...
Founded in 2001 by two childhood friends, Arnot-Roberts has played a huge part in advocating for naturally produced, single-vineyard bottlings from the Golden State. This exotic and aromatic white shows...
The vines for the Beaujolais-Villages are in the village of Lantignié, high up in the hills and bordering the cru of Régnié. Lantigníe is considered the top village for Beaujolais-Villages...
This wine is an assemblage of two high altitude (average 400 meters), steeply-sloped parcels: Saint-Roch & Poullet. Each parcel is about 1 hectare in size, each east-facing and planted to...
Domaine Chapel is making waves across Beaujolais, producing high-quality wines from organic fruit and minimal intervention in the cellar. ‘'Charbonnières’ is a varietal old vine Gamay from Fleurie, produced with meticulous...
The Champ de Cour vineyard is located on a plateau between the hills of the windmill and of Fleurie, with an eastern exposure. The granite surface rocks force the roots...
The 2016 Gamay Noir El Dorado is delicate, light on its feet and gracious. In some vintages, the Gamay offered more fruit depth, but in 2016 readers will find a...
From 75 year-old vines planted on blue granite, silt and clay at the foot of the hill (under the famous windmill of Moulin-a-Vent), this wine is fermented and aged in...
This single-vineyard Gamay comes from 80 year-old bush vines, and is farmed biodynamically. Thibault Liger-Belair is one of the top producers of the Cote-de-Nuits, and he began producing wine in...
