$67.00
Hub, named after jazz trumpet player Freddie Hubbard because the wine comes from a higher and rockier place in the village of Guarilihue and Parra considers Hubbard the most audacious of the trumpet players. The dry-farmed vines were planted 40 years ago in the higher part of Guarilihue on rocky granite soils with lots of silt and quartz and less sand. It fermented in concrete tanks with 100% full clusters (that amount has been increased in the last few years) and indigenous yeasts, then the wine matured in concrete vat for 11 months. It has a developed orangish colour and developed nose, which is as reminiscent of Rayas as any other wine I have tried in my life, with cherries in liqueur and brick dust, expressive and open, with some herbal, minty, almost eucalyptus-like notes.
| Vintage: | 2022 |
| Format: | 750ml |
| Minimum Order: | 1 bottle |
| Country: | Chile |
| Region: | Itata |
| Varietal(s): | Cinsault |
$33.00
A new village red produced with País grapes from different vineyards in Portezuelo (Itata), Vinista comes from extremely old, dry-farmed vines on granite soils rich in quartz and was cropped...
$33.00
Pedro's Imaginador is produced with 100% old vine Cinsault from three dry-farmed vineyards in Guarilihue and Florida. It has a really fresh, floral nose with aromas of acid strawberries, a touch...
$67.00
The single-vineyard Cinsault Newk was named for musician Sonny Rollins Newk, for Parra, the wildest jazz musician of recent times. He says he finds the wine wild, full of energy...
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