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Ashbourne Sandstone contains 67% Sauvignon Blanc, 22% Chardonnay and 11% Semillon. One Noblot egg was used for fermentation, and it aged in used oak. The nose has attractive purity with lemon...
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Azelia's single-vineyard Barbera comes from the top of a hill in Castiglione Falletto. From more than 60 year-old vines, this wine shows concentration with dark fruit and sweet spices. This...
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Azelia's Barolo is a gorgeous, entry-level offering. Orange peel, cinnamon, rose water, herbs, sweet red berries and mint give its distinctive, lifted personality. Silky and gracious, the style is very...
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Azelia's Barolo is a gorgeous, entry-level offering. Orange peel, cinnamon, rose water, herbs, sweet red berries and mint give its distinctive, lifted personality. Silky and gracious, the style is very...
Temporarily out of stock
Bricco Fiasco is one of the most impressive wines in this range of Cru Barolo from Azelia. It's beautifully delineated from start to finish. Bright flowers, ripe red cherries, mint and...
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This one of the top Crus in the Barolo region, and is only produced by the Scavino family. Tar, smoke, licorice, menthol and leather emerge from the 1999 Barolo Bricco...
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This one of the top Crus in the Barolo region, and is only produced by the Scavino family. Tar, smoke, licorice, menthol and leather emerge from the 1999 Barolo Bricco...
Temporarily out of stock
Azelia's Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, it's a dark, mysterious wine, with layers of flavour that continue to develop over time. Dark...
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Azelia's Barolo Riserva Bricco Voghera is a beautiful wine, and a monopole Cru vineyard site. From 80-100 year-old vines, this wine is bottled only in vintages which Azelia deem to be exceptional, and...
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Azelia's Barolo San Rocco is powerful and tightly wound. All of its energy is focused inward today. There is terrific brightness and focus to the red berry fruit. Press...
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This beauty from Azelia is a single-vineyard Dolcetto from one of the region's best areas for this variety: Montelupo Albese. It shows intense color, red fruit and blueberry, rose, sweet...
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The wines and wineries of Piedmont, Italy are some of our favourites, and Azelia is one of its crown jewels. Nestled in the heart of Barolo in the town of...
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Domaine de Beaurenard is one of the oldest and greatest domaines in the Rhone, going back eight generations. They are one of the few remaining producers to use all 13...
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Deep, brilliant red. Vibrant raspberry and floral scents are complicated by suggestions of baking spices and succulent herbs. Juicy and energetic on the palate, offering open-knit red berry, cherry and...
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Birichino's Malvasia Bianca shows a nerve and minty freshness. Once again, Alpine herbs and the echo of cinchona and gentian amari run as fellow travelers with the perfume of fruits and...
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These head-trained vines, planted in pure, deep sand, needn’t default to the conventional template of rusticity: tannic and often forbiddingly concentrated by the bayonet of saignée. Indeed, they’re ideal for...
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The 2018 St Georges derives primarily from the elegant, floral, very small-berried pinot of the decades-old Besson planting at the base of the Santa Cruz Mountains. To its register of...
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Birichino Scylla is a new release from the winery. The Carignane comes from the a vineyard planted in the 1920s in the Mokelumne River section of Lodi, though the family have been...
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The distinguishing traits of Birichino's Vin Gris are an increased percent- age of old vine fruit, especially Mourvèdre from a dry-farmed 19th century vineyard in Antioch. Old vines contributed almost 30%...
$650.00
The distinguishing traits of Birichino's Vin Gris are an increased percent- age of old vine fruit, especially Mourvèdre from a dry-farmed 19th century vineyard in Antioch. Old vines contributed almost 30%...
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Done in collaboration with Jean-Marc Roulot, is produced from 40 year old vines in mineral soils with alluvial stones covered in calcaire. The wine is intense and energetic, high pitched...
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Done in collaboration with Jean-Marc Roulot, this vintage of Mainqué Chardonnay was picked early as the grapes ripened early but maintained acidity. Fermented in barrel without malolactic, spending 11 months...
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Founded in 2004 by Piero Incisa della Rocchetta (grandson of the famed creator of Sassicaia), Chacra’s mission is to express the unique microclimates of Rio Negro through organic farming and...
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Bodega Chacra's basic Pinot Noir is a blend of fruit from all of the vineyards on the estate. Primarily from a 20 year-old, 4.5 hectare vineyard, this wine also benefits...
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